Chef Gregory Ashbaugh epitomizes the art of fine dining with a passion for rustic elegance and an unwavering commitment to sourcing ingredients locally.
Elevated Cuisine,
Rooted in Nature
Private Chef & Catering
Chef Gregory Ashbaugh specializes in exquisite in-house private catering, transforming every event into a memorable dining experience.
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Grilled Quail
Guajillo Goji berry glaze
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Berkshire Pork Ribs
Chiles, garlic, tomato, thyme, blood orange
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Charred habanero “Colorado” Peach BBQ Sauce
Tomato, brown sugar, white onion, dijon
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Magic Green Sauce
Pistachio, avocado, jalapeno, lime, cilantro basil
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