A 50% deposit of the private chef / personal chef service total is due at the time of booking. This payment locks in the cook date and ensures that the chef has the funds provided to purchase groceries and other expenses. 

Deposit MUST be received within 30 days of menu quote to secure your date.

Venmo and cash are accepted for no fee. Wise for a small fee for international transfers. Paypal and Credit Card for an additional 5%